Holiday Entertainment Workshop

Holiday Entertainment Workshop
with Diana Albanese

Evening Sessions
Thursdays - November 4th, 11th & 18th - 6:30-9:30pm
Three Part Series - $225 per person
Individual Classes - $85 - Space permitting
Partial Hands-on

Great Holiday Roasts
Thursday, November 4th

  • Roasted Turkey Breast Stuffed with Veal, Chestnuts & Sausage
  • Stuffed Veal Roast
    with Lemon & Capers
  • Pork Rib Roast with Pan
    Roasted Potatoes & Pancetta
  • Spaghetti Squash with
    Brown Butter & Parmesan
  • French Green Bean Bundles with Shallots
  • Cranberry & Pecan Upside Down Cake

Magical Holiday Dinner Party for 8
Thursday, November 11th

  • Sweet Potato Cakes with Shredded Duck Breasts & Cranberry-Orange Marmalade
  • Cream of Mushroom Soup with Puff Pastry
  • Pork Tenderloin wrapped in Prosciutto, Spinach & Phyllo with Shallot Brandy Sauce
  • Braised Baby Bok Choy
  • Fingerling Potatoes with Crispy Shallots
  • Watercress Salad with Blood Oranges, Pomegranate & Goat Cheese
  • Caramelized Mango Soufflé Tart

Holiday Buffet Table
Thursday, November 18th

  • Thyme Crusted Goat Cheese Log with Roasted Tomatoes & Basil Oil
  • Roasted Mixed Olives
  • Filet Mignon with Wild Mushroom
    Demi-Glace Sauce
  • Stuffed Chicken Breast
    with Zucchini & Lemon Sauce
  • Potato & Sage Gratin
  • Parmesan Crusted Tomatoes
  • Trifle with Sponge Cake,
    Pastry Cream & Berries

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Holiday Entertainment Workshop, Winter Classes, Winter Cooking, Cooking Techniques | Taste and Technique - Holiday Entertainment Workshop