News, Recipes

Lamb for the Holidays

Most cooks are familiar with basic roasted leg of lamb served with mint jelly or the more expensive roasted rack of lamb. My family enjoys both of these. But I’ve found some different ways to serve lamb that have become favorite recipes that we enjoy throughout the year. Throughout the […]

News, Recipes

Taking the Fear out of Fish

Spring is finally here and with that comes Lenten Fish suppers every Friday night. I try to make fish at least once a week throughout the year but during Lent, I guess you could say, I’m religious about it! (Yes, pun intended!) Fish can be one of the most simple […]


3 Dinners Your Kids Can Make for You!

Over the past twelve years we have cooked a lot of dinners with kids and a few of them stand out as favorites.  These simple main courses are packed with flavor, simple to make and can be enjoyed by the whole family. Why not leave the cooking to the kids […]


The Secret Ingredient

I have a childhood friend, Anthony, who lives on the small island of Isla Mujeras just off the coast of Cancun.  He runs a successful fishing business on the island and, whenever I make my way to the Yucatan, I try to steal a few hours of his time for […]


St. Patricks Day Recipes!

A Few Fun Recipes for Your St. Patrick’s Day Celebration: St. Patrick’s Day is just around the corner, which means it’s time to pull out the recipes for traditional dishes like Corned Beef & Cabbage and Irish Soda Bread. It seems every year we have the conversation about why we […]