Heather Harm
Showing all 10 results
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Couples
Couples: Land & Sea
Saturday, January 22
7:00 - 10:00p.m.Chef: Heather Harm
$185.00
per couple Please contact the studio to be put on the waitlist
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Dinner in a Flash
Wednesday, January 26
6:30 - 9:30p.m.Chef: Heather Harm
$80.00
Please contact the studio to be put on the waitlist
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Sundays in the Kitchen: Italian Family Dinner
Sunday, February 6
4:00 - 7:00p.m.Chef: Heather Harm
$80.00
Add to cart
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Couples
Couples: Be My Valentine
Saturday, February 12
7:00 - 10:00p.m.Chef: Heather Harm
$190.00
per couple Please contact the studio to be put on the waitlist
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Couples
Couples: Be My Valentine
Monday, February 14
6:30 - 9:30p.m.Chef: Heather Harm
$190.00
per couple Add to cart
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Sunday Baking Workshop: Stuffed Cupcakes
Sunday, February 20
12:00 - 3:00p.m.Chef: Heather Harm
$75.00
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March Madness
Thursday, March 3
6:30 - 9:30p.m.Chef: Heather Harm
$85.00
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Sunday Baking Workshop: Luck of the Irish
Sunday, March 6
12:00 - 3:00p.m.Chef: Heather Harm
$75.00
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Plant Based Power
Saturdays, March 12
7:00 - 10:00p.m.Chef: Heather Harm
$80.00
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St. Patty’s Day Dinner
Thursday, March 17
6:30 - 9:30p.m.Chef: Heather Harm
$85.00
Add to cart
Welcome back to our cooking school!
Classes are being added regularly so we encourage you to continue to check our class pages.
We continue to monitor and adhere to all safety guidelines. Please know that the wellness of our students and staff are of our utmost importance and we are taking several precautionary measures to continue to offer our programs in a safe and fun environment. Toward this objective, the cooking school adheres to government recommendations and CDC protocols for face coverings, increased safety and cleaning procedures.
Terms & Conditions
Taste & Technique does not have the ability to seat students in a socially distant setting. Our classes offer an interactive experience with a professional chef with seating provided around a large center island. Many of our classes also offer participation by students, making meal prep a communal experience. While we request that students wear face coverings while moving about our kitchen, they are not required to wear masks when seated at the center island.
Due to limited seating and upfront costs of food Taste & Technique maintains a strict cancellation policy. You may receive a credit toward another class if the studio is notified 72 hours prior to the commencement date of your class. No credits will be issued for cancellations received within 72 hours of a course, however a reservation can be transferred to a substitute attendee.
BY MAKING THIS RESERVATION I ACKNOWLEDGE AND AGREE TO THESE TERMS.
