It’s apple picking season and nothing says fall better then a homemade apple crisp!   This traditional recipe uses a combination of apples with an oatmeal streusel topping that is so delicious.   Serve it on its own or top with some vanilla ice cream for the perfect fall dessert.

You will need a 9×13″ or 8×8″ baking dish and a peeler to prepare this recipe.

Meal kits will be available for pick up at the studio on Thursday from 2-4pm.  Please call (732)741-2665 when you arrive so we can deliver to your car.