Cinco de Mayo – Fresh & Festive

Partial Hands On

May 05, 2020
6:30 - 9:30p.m.

Chef: Heather Harm


Celebrate Cinco de Mayo with these trendy, light, and bright Mexican small plates that are perfect to mix and match for your next Mexican Fiesta
Crab & Watermelon Cucumber Bites with Lime Crema
Mexican Street Corn Croquettes
Smooth & Spicy Pinto Bean Soup
Blackened Chicken Fajita Bowls with Pineapple Pear Salsa and Cilantro Lime Rice
Melon Carpaccio with Fennel & Pepitas
Lemon Artichoke Street Tacos with Tomato Confit
Individual Mexican Chocolate Cakes a la mode