Drew’s Spooktacular MealOctober 29, 2019
6:30 - 9:30p.m.
Please contact the studio to be put on the waiting list
It’s always a special night in our kitchen when Executive Chef Drew Araneo of Drew’s Bayshore Bistro teaches! In this second annual Halloween themed class Drew will create some fabulous dishes with a bit of a creepy humor.
Benton’s Bacon Fat & Aleppo Pepper Popcorn
Creature From The Black Lagoon: Swamp Gumbo, Collards, Shrimp, Andouille
Rosemary’s Baby Backribs: Pumpkin BBQ Baby Backs
Main Course Double Feature:
Silence Of The Lamb Stew with Children Of The Corn Grits
Cajun Leg Of Lamb ‘Grillades’ with Bloody Butcher Cheese Grits
Night Of The Living Bread Pudding: Chocolate Chunk Bread Pudding with Bourbon Hard Sauce