The Holiday Table

Adult Class, Optional Hands On

December 08, 2022
6:30 - 9:30p.m.

Chef: Kathleen Sanderson


Chef Kathleen Sanderson will teach techniques for showcasing the best holiday table with this seasonal menu.
Roasted Carrot Soup w/ Pistachio & Lemon Oil Drizzle
Pork Tenderloin Stuffed w/ Figs & Gorgonzola Mustard Au Jus
Roasted Salmon w/ Winter Spices
Oven Roasted Honey Glazed Carrots
Creamy Buttermilk Mashed Potatoes
Spice Cake with Lemon Whipped Cream