Pizza, Pizza, Pizza!
May 28, 2021
7:00 - 10:00p.m.
Please contact the studio to be put on the waiting list
Kick off Memorial Day Weekend learning how to make fresh pizza with Chef Steven Capodicasa! It’s an experience that will have you looking forward to a future of pizza-making fun at home with friends and family. This hands-on class will teach the techniques for making fresh pizza dough topped with several creative flavor combinations. Your local pizzeria may be wondering where you went after this class!
Sea Salt and Rosemary Breadsticks with Sicilian Dipping Sauce
Four Cheese Pizza
Thin Crust Red Clam Sauce Pizza
Bambino Bacon Cheeseburger Pizza
Savory Roasted Garlic Cheese Calzones
Special Dessert Pizza
Welcome back to our cooking school!
Classes are being added regularly so we encourage you to continue to check our class pages.
We continue to monitor and adhere to all safety guidelines. Please know that the wellness of our students and staff are of our utmost importance and we are taking several precautionary measures to continue to offer our programs in a safe and fun environment. Toward this objective, the cooking school adheres to government recommendations and CDC protocols for face coverings, increased safety and cleaning procedures.
Terms & Conditions
Taste & Technique does not have the ability to seat students in a socially distant setting. Our classes offer an interactive experience with a professional chef with seating provided around a large center island. Many of our classes also offer participation by students, making meal prep a communal experience. While we request that students wear face coverings while moving about our kitchen, they are not required to wear masks when seated at the center island.
Due to limited seating and upfront costs of food Taste & Technique maintains a strict cancellation policy. You may receive a credit toward another class if the studio is notified 72 hours prior to the commencement date of your class. No credits will be issued for cancellations received within 72 hours of a course, however a reservation can be transferred to a substitute attendee.
BY MAKING THIS RESERVATION I ACKNOWLEDGE AND AGREE TO THESE TERMS.