Plant Based Power

Partial Hands On

February 28, 2019
6:30 - 9:30p.m.

Chef: Heather Harm

$75.00

Plant Based Power: Learn some delicious vegetarian recipes showcasing new and exciting way to go meatless or just to rev up your side dishes.  (All recipes are vegetarian with a few vegan and modifications for a complete vegan menu will be reviewed throughout the class)

Menu
Garlic Sesame Tofu
Five Grain Salad
Farfalle with Tomato & Almond Pesto
Twice Baked Sweet Potatoes with Caramelized Onions and Kale
Balsamic Roasted Brussel Sprouts with Grapes and Gorgonzola
Chocolate Banana Cashew Bombs