Simple Jersey Fresh

Partial Hands On

July 24, 2019
7:00 - 10:00p.m.

Chef: Diana Albanese


Starting now, New Jersey Garden State summer fruits and vegetables are ready to eat and are the best ever.  Get the freshest local ingredients and prepare them with a minimum of fuss and the pure flavors of freshness will shine through.

Herb Ricotta Bruschetta with Red and Yellow Tomatoes
Lobster fra Diavolo over Linguine
Grilled Stuffed Pork Tenderloins with Figs and Arugula
Smashed Potatoes with Summer Herbs
Red Peppers Stuffed with NJ Tomatoes, Mozzarella and Pesto
Glazed Nectarines and Sweet Shortcakes