Streamlined Gourmet – Healthy, Fast & Fresh Meals for the New Year – Evening Session
January 10, 2019
6:30 - 9:30p.m.
Enjoy healthy cooking that will satisfy everyone’s appetite using seasonally fresh easy to find produce, seafood and hormone free chicken. Learn about cooking with grains such as quinoa, farro, rice, lentils and more.
Leek and Potato Soup with Roasted Cauliflower (Vegan)
Farro with Tomatoes & Pecorino topped with Swiss Chard (Vegetarian)
Ahi Poke in Bibb Lettuce Wraps (Flexitarian)
Roasted Tomato Quinoa Bowl with Herb Pesto Tahini Dressing (Vegan)
Chicken Paillard with Lentils, Black Rice, Mango & Avocado (Flexitarian)
Healthy Bang Bang Shrimp (Flexitarian)
Almond Panna Cotta with Raspberries and Nuts
(Dairy Free & Refined Sugar Free)
Terms & Conditions
WITH OUR LIMITED SEATING AND THE UPFRONT COSTS OF FOOD AND ITS PREPARATION WE MAINTAIN A STRICT CANCELLATION POLICY. ALL COOKING CLASS AND EVENT SALES ARE FINAL AND NON-REFUNDABLE.
THIS POLICY IS FIRM, EVEN IN LIGHT OF COVID 19. WE WORK EXTREMELY HARD TO PROVIDE YOU WITH AN EXCEPTIONAL EXPERIENCE SO IF YOU CAN NOT ATTEND YOU CAN ALWAYS SEND SOMEONE ELSE IN YOUR PLACE, BUT REFUNDS WILL NOT BE ISSUED.
YOU MAY ALWAYS REACH OUT TO SEE IF WE CAN HELP YOU SELL YOUR SEATS ON YOUR BEHALF. IF WE ARE ABLE TO DO SO, A CREDIT FOR A FUTURE, SCHEDULED COOKING CLASS WILL BE ISSUED.
TASTE & TECHNIQUE RESERVES THE RIGHT TO CANCEL A PROGRAM. IF WE CANCEL, A REFUND WILL BE ISSUED. WHEN A CLASS IS CANCELLED DUE TO INCLEMENT WEATHER, WE WILL CONTACT YOU BY EMAIL OR PHONE. IF YOU CHOOSE NOT TO ATTEND A CLASS DUE TO WEATHER-RELATED CONCERNS, OUR STANDARD CANCELLATION POLICY APPLIES.
THANK YOU FOR UNDERSTANDING THAT, AS A SMALL BUSINESS, THIS POLICY IS HOW WE ARE ABLE TO MAINTAIN OUR CLIENTELE, STAFF, AND PROVIDE YOU WITH A MEMORABLE EXPERIENCE.