Sunday Family Dinner: Fresh Pasta and Pizza from Scratch

Hands On

November 10, 2019
4:00 - 7:00p.m.

Chef: Diana Albanese

$75.00

This class sold out so fast that we’ve added a second session!

Everyone loves to eat tender fresh pasta and freshly made pizza with a chewy and crisp crust. Diana Albanese will show you how to make fresh pasta and pizza just like her Nona showed her.  You will be amazed at how only two ingredients come together to make fresh pasta.  For your next pizza night at home learn how to make your own dough with just 3 to 4 ingredients.  This class encourages curiosity and adventures in cooking.  Good food brings family together for a lifetime.
Menu
Fresh egg pasta
Homemade pizza dough
Mini Meatball Heroes
Pizza Margarita
Pizza Quatro Stagione (four seasons)
Cheese Ravioli with Tomato and Basil Sauce
Fettuccine with al Freddo Sauce
Chocolate Ricotta Pudding with Whipped Cream and Chocolate Shavings