Showing 1–16 of 32 results

• Adults

  PRIVATE EVENT: Mozzarella Making Party

  Friday, August 7
  6:00 - 8:30p.m.

  Chef: Chris Daccordo

  $85.00

  Please contact the studio to be put on the waitlist

• Baking Basics Bootcamp

  Age 7+, Drop-off, Nut Free

  Monday, August 10 -
  Thursday, August 13
  9:00a.m. - 11:30a.m. $300.00 Add to cart

• Kids Kitchen Chaos Lab

  Ages 6+, Drop-off, Nut Free

  Tuesday, August 11 -
  Wednesday, August 12
  12:30 - 3:00p.m.

  Chef: Heather Harm

  $160.00

  Please contact the studio to be put on the waitlist

• Adults

  A Taste of Italy: An Interactive Food & Wine Experience

  Friday, August 14
  6:30 - 9:30p.m.

  Chefs: Ashley Ricart, Jennifer Follari Di Iorio

  $125.00 Add to cart
• Sale!

  Adults

  All-American Diner Reimagined

  Sunday, August 16
  4:00 - 6:30p.m.

  Chef: Ashley Ricart

  $90.00 $75.00 Add to cart

• Asian Influences Camp

  Ages 9+, Drop-off, Nut Free

  Monday, August 17 -
  Thursday, August 20
  12:30 - 3:00p.m. $300.00 Add to cart

• Click, Cook, Repeat: Viral Foods Kids Love

  Ages 7+, Drop-off, Nut Free

  Monday, August 17 -
  Thursday, August 20
  9:00a.m. - 11:30p.m. $300.00 Add to cart

• Adults

  Late Summer Pasta Dinner

  Wednesday, August 19
  6:00 - 8:30p.m.

  Chef: Heather Harm

  $90.00 Add to cart
• Sale!

  Adults

  Rustic Italian Farm to Table

  Friday, August 21
  6:30 - 9:00p.m.

  Chef: Heather Harm

  $95.00 $80.00 Add to cart

• Adults - Couples

  Couples: September’s Bounty

  Friday, September 11
  6:30 - 9:00p.m.

  Chef: Heather Harm

  $180.00 per couple Add to cart

• A Cook & A Book: The Very Hungry Caterpillar

  Ages 3-6, mommy and me

  Saturday, September 12
  9:30a.m. - 10:45a.m. $50.00 Add to cart

• Toddler Open House: An Apple A Day!

  Ages 18 mth - 4 years, mommy and me

  Thursday, September 17
  9:00a.m. - 9:45a.m.

  Chef: Heather Harm

  $15.00 Add to cart

• Adults

  End of Summer Pasta Dinner

  Friday, September 18
  6:30 - 9:00p.m.

  Chef: Heather Harm

  $85.00 Add to cart

• Adults

  Fall on Over for Autumn Favorites

  Wednesday, September 23
  6:00 - 8:30p.m.

  Chef: Heather Harm

  $85.00 Add to cart

• Supper Club: Fresh Pasta Making

  Ages 10 & up, Hands On, Supper Club

  Friday, September 25
  5:00 - 7:00p.m. $60.00 Add to cart

• Adults

  Calling all Carnivores

  Saturday, September 26
  6:30 - 9:30p.m.

  Chef: Heather Harm

  $100.00 Add to cart