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Showing 33–48 of 67 results

Adults
Mozzarella Making Party
Sunday, April 26
12:00 - 2:30p.m.
Chef: Chris Daccordo
$85.00 Add to cart
A Cook & A Book: If You Give a Mouse a Cookie
Ages 3-6, mommy and me, Nut Free
Saturday, May 2
9:00a.m. - 10:30p.m. $60.00 Add to cart
Little Chefs Cinco de Mayo Fiesta
Ages 6+, Drop-off, Nut Free
Tuesday, May 5
4:00 - 5:15p.m.
Chef: Heather Harm
$50.00 Add to cart
Adults
Cinco de Mayo Cooking Basics: Mexican Cooking Made Easy
Tuesday, May 5
6:00 - 8:30p.m.
Chef: Heather Harm
$85.00 Add to cart
Adults
Springtime Steakhouse: Timeless Classics
Thursday, May 7
6:00 - 9:00p.m.
Chef: Ashley Ricart
$100.00 Add to cart
A Cook and A Book: Mother’s Day
Ages 3-6, mommy and me
Saturday, May 9
9:00a.m. - 10:30a.m. $60.00 Add to cart
Adults
Charcuterie Board Building
Saturday, May 9
1:00 - 2:30p.m.
Chef: Heather Harm
$85.00 Add to cart
Adults
Mediterranean Made Easy: Greek Edition
Friday, May 15
6:30 - 9:00p.m.
Chef: Dr. Michael Beys
$90.00 Add to cart
Adults
A Taste of Thai
Sunday, May 17
12:00 - 2:30p.m.
Chef: Ashley Ricart
$90.00 Add to cart
Adults
Dinner on the Farm
Wednesday, May 20
6:00 - 8:30p.m.
Chef: Suzanne Lowery
$85.00 Add to cart
Adults
Sips Slices & Sweets: A Wine Cheese & Chocolate Tasting Experience
Friday, May 29
6:30 - 8:00p.m.
Chef: Heather Harm
$85.00 Add to cart
Adults
Farm to Fork
Sunday, May 31
2:30 - 5:00p.m.
Chef: Heather Harm
$100.00 Add to cart
Adults
Sips Slices & Sweets: A Wine Cheese & Chocolate Tasting Experience
Sunday, May 31
12:00 - 1:30p.m.
Chef: Heather Harm
$85.00 Add to cart
Cooking in Arendelle
Ages 6+, Drop-off, Nut Free
Friday, June 19
9:00a.m. - 11:00a.m. $60.00 Add to cart
Princesses in the Kitchen
Ages 5+, Drop-off, Nut Free
Monday, June 22 -
Thursday, June 25
9:00a.m. - 11:30p.m. $300.00
Please contact the studio to be put on the waitlist
Wicked Bites & Magical Delights: Pop-Up!
Ages 6+, Drop-off, Nut Free
Tuesday, June 23
12:30 - 3:00p.m. $75.00 Add to cart